![]() ![]() Halfway between Tijuana and Rosarito, Mexico at a restaurant named Rancho El Gloria back in 1938. The drink contains notes of almonds and citrus, but on the tongue, it tastes like your favorite margarita, so think of it as a sophisticated version of one. Wondering where the Margarita originated? With the addition of orange juice, lime juice, and tequila, an Italian margarita is a variation of a Classic Margarita that uses amaretto instead of orange liqueur (Cointreau). If that’s not possible I usually use a bit less than what is noted because I don’t like the overly sweet flavor, I’d rather have extra freshly squeezed lime juice instead. My advice with sour mix my friends, try to make your own. Simply for the fact that it has a crisp flavor that blends well with other alcohols or liqueurs. Add an extra splash of amaretto in the glass to sweeten the drink if you like. In this recipe, the liqueur is shaken into the drink. It's probably most famous at Olive Garden, which serves a shot of amaretto on the side. I truly adore the warm flavor it adds and would happily sip away on one of these while kicking up my feet on the back deck. The Italian margarita has been a favorite bar and restaurant cocktail for several years. The Amaretto brings a wonderful depth of flavor to this beloved cocktail. ingredients Margarita 2 ounces Amaretto 1 ounce triple sec 1 ounce gold tequila 4 ounces prepared sweet-and-sour mix lime wedge, for rim of glass and. Add in your cardomom pods, cloves, cinnamon stick, ginger. It has the basic components of a traditional margarita with the addition of Amaretto. Peel the zest of an orange, making sure to remove pith, and place into a large pan with a bottle of red wine and the caster sugar. This wonderful cocktail is very smooth to drink. I now have a couple of extra bottles on hand and have been using it in all sorts of delicious recipes including this amazing Italian Margarita. Last Christmas season I decided to make my own Amaretto. If you haven’t noticed I’m on an Amaretto kick. I adore a good tequila in shot form, I adore lime in pretty much any form and all combined in a glass along either Grand Marnier, Triple Sec or a quality sour mix…pure bliss! As long as I can remember as an adult I’ve had a puffy heart love for this amazing cocktail.Īll the flavors combined and separate are true favorites. This cocktail has a rich flavor that’s perfect for parties and entertaining. This type of syrup is typically used to flavor coffee, so it can be found in the coffee aisle of the grocery store.Love a good margarita? Then you have to try this amazing Italian Margarita. Italian margarita mocktail variationįor an alcohol-free Italian margarita, make these two simple swaps:Īmaretto – Sub the 1 oz of amaretto with 1/2 oz of diet cola and 1/2 oz of almond syrup. This duo creates a delicious cocktail that’s very easy to drink. ![]() The pairing of the sweet cherries with the almond amaretto is a match made in heaven. ![]() cointreau), lime juice (freshly squeezed) and garnish with lime wedge. Triple Sec: You can also use orange liquor. Aperol: Italian bitters for an Italian margarita This is what will give your margarita the beautiful orange color. Use your favorite I do suggest silver tequila, however. Once fully muddled, tequila and amaretto are added before it’s shaken with ice. to make an italian margarita use tequila reposado, amaretto liqueur, triple sec (e.g. Recipe Ingredients Tequila: No need for a specific brand. These three are muddled together into a pulp, releasing all of that delicious sweet cherry flavor. So step one, remove the seeds and stems from fresh sweet dark cherries.ĭrop five into a cocktail shaker along with agave and lime juice. Italian margaritas are typically flavored with orange juice and lime but since we’re in peak cherry season, I decided to add a unique spin on this cocktail. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |